gluten free Brunch

Classic Brunch

LOBSTER BENEDICT*

topped with citrus hollandaise & served on GF bread with a side of dressed greens & fruit

$25.00

VEGGIE OMELETTE*

spinach and mushrooms, topped with bruschetta & feta cheese, served with a side of steamed potatoes or fresh fruit

$16.00

MEATLOVER OMELETTE*

capicola, bacon and italian sausage, topped with ricotta & roasted peppers, served with steamed potatoes or fruit

$18.00

AVO TOAST*

GF multigrain toast, topped with smashed avocado, cherry tomatoes, arugula & served with a sunny side egg and seasonal fruit

$17.00

PROSCIUTTO BENEDICT*

topped with citrus hollandaise & served on GF bread with a side of dressed greens & fruit

$21.00

SMOKED SALMON BRUSCHETTA*

GF multigrain crostini topped with smoked salmon, capers, pickled onions, mint, roasted tomato goat cheese mousse

$17.00

THE CLASSIC*

two eggs, italian sausage, bacon, served with steamed potatoes & GF multigrain toast

$17.00

ITALIAN BREAKFAST PIZZA*

GF crust, topped with arrabiata sauce, capicola, garlic spinach, roasted red pepper, mozzarella, ricotta & topped with a sunny side egg

$20.00

ZUPPA DEL GIORNO

ask your server for today’s soup special

Cup Price – $6.00
Bowl Price – $8.00

TRADITIONAL BREAKFAST PIZZA*

GF crust, topped with alfredo sauce, scrambled eggs, bacon, sausage, mozzarella

$20.00

STRAWBERRY BRUSCHETTA*

topped with lemon zest ricotta whip, strawberries, mint & a balsamic drizzle & served on GF bread

$16.00

SEASIDE OMELLETTE*

crab, asparagus, tomato, spinach & fontina cheese

$20.00

Insalate

FRESH BERRY*

mixed greens, candied pecan, goat cheese, red onion, seasonal berries, mixed berry vinaigrette

Small – $8.00
Large – $16.00

APPLE & FIG *

crisp apple slices, dried figs. goat cheese. walnuts, red onion & mixed greens. fig balsamic

Small – $8.00
Large – $16.00

CAESAR*

romaine, parmesan, homemade croutons, asiago parmesan chip, caesar dressing

Small – $6.00
Large – $12.00

MEDITERRANEAN*

grilled asparagus, cucumber, cherry tomato, sweet pepper, red onion, garbanzo beans, artichokes, arugula, feta, lemon zest, balsamic vinaigrette

$16.00

CAPRESE*

tomatoes, mozzarella, basil, olive oil, balsamic glaze

$16.00

QUINOA BUTTERNUT*

roasted sweet potatoes, butternut squash, corn, spinach, cranberries, almonds, quinoa, honey vinaigrette

$16.00

STEAK SALAD*

prime angus tenderloin medallion, mixed greens, tomato, blue cheese crumbles, almonds, red onion, dried cranberries, white balsamic vinaigrette, fried onion straws

$22.00

ANITPASTO*

mixed greens, cherry tomato, onion, cucumber, kalamata olives, croutons, mozzarella,salami, house dressing

Small – $6.00
Large – $12.00

WATERMELON HONEY *

spinach. arugula feta & basil. topped with fresh watermelon & chef’s honey vin

$16.00

Add chicken $8
Add shrimp $10
Add salmon $12
Add scallops $12
Add steak $15
All dressings are prepared in house

Sandwiches

GRILLED CHICKEN*

bacon, provolone, pepperoncini, served on gluten free bread

$18.00

ROASTED VEGGIE*

roasted red pepper, portabella, zucchini, gruyere, spinach pesto aioli, served on gluten free bread

$15.00

TACCHINO*

turkey, spinach, goat cheese, berry compote, served on whole grain gluten free bread

$17.00

HERO*

salami, ham, pepperoni, capicolo, pepperoncini, red onion, provolone, mozzarella, house dressing, served on gluten free bread with lettuce and tomato on the side

$18.00

FRENCH DIP*

roast beef, provolone, garlic aioli au jus, served on gluten free bread

$18.00

THE SICILIAN*

prosciutto, arugula, fresh mozzarella, pesto aioli & tomatoes, served on gluten free bread

$18.00

GRILLED CHICKEN AVOCADO*

topped with bruschetta, provolone, spinach & chipotle aioli, served on gluten free bread

$18.00

SLTA*

smoked salmon, creamy Italian dressing, spring mix, tomato & avocado on gluten free bread

$17.00

DESSERT

GLUTEN FREE TORTE*

flourless chocolate torte served with a strawberry sauce

$10.00