Gluten-Free Brunch
Gluten-Free Brunch In Chesterfield, MO
Gluten-Free Brunch Hours
Saturdays & Sundays 10:30 am – 3:00 pm
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LOBSTER BENEDICT* $25
topped with citrus hollandaise & served on GF bread with a side of dressed greens & fruit
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VEGGIE OMELETTE* $16
spinach and mushrooms, topped with bruschetta & feta cheese, served with a side of steamed potatoes or fresh fruit
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MEATLOVER OMELETTE* $18
capicola, bacon and italian sausage, topped with ricotta & roasted peppers, served with steamed potatoes or fruit
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AVO TOAST* $17
GF multigrain toast, topped with smashed avocado, cherry tomatoes, arugula & served with a sunny side egg and seasonal fruit
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PROSCIUTTO BENEDICT* $21
topped with citrus hollandaise & served on GF bread with a side of dressed greens & fruit
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MIXED BERRY PANCAKES $16
buttermilk pancakes, topped with mixed berry compote, candied pecans & fresh berries
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SMOKED SALMON BRUSCHETTA* $17
GF multigrain crostini topped with smoked salmon, capers, pickled onions, mint, roasted tomato goat cheese mousse
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THE CLASSIC* $17
two eggs, italian sausage, bacon, served with steamed potatoes & GF multigrain toa
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ITALIAN BREAKFAST PIZZA* $20
GF crust, topped with arrabiata sauce, capicola, garlic spinach, roasted red pepper, mozzarella, ricotta & topped with a sunny side egg
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ZUPPA DEL GIORNO Cup Price $6
Bowl Price $8ask your server for today’s soup special
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TRADITIONAL BREAKFAST PIZZA* $20
GF crust, topped with alfredo sauce, scrambled eggs, bacon, sausage, mozzarella
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STRAWBERRY BRUSCHETTA* $16
topped with lemon zest ricotta whip, strawberries, mint & a balsamic drizzle & served on GF bread
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SEASIDE OMELLETTE* $20
crab, asparagus, tomato, spinach & fontina cheese
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FRESH BERRY* Small $8
Large $16mixed greens, candied pecan, goat cheese, red onion, seasonal berries, mixed berry vinaigrette
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APPLE & FIG * Small $8
Large $16crisp apple slices, dried figs. goat cheese. walnuts, red onion & mixed greens. fig balsamic
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CAESAR* Small $6
Large $12romaine, parmesan, homemade croutons, asiago parmesan chip, caesar dressing
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MEDITERRANEAN* $16
grilled asparagus, cucumber, cherry tomato, sweet pepper, red onion, garbanzo beans, artichokes, arugula, feta, lemon zest, balsamic vinaigrette
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CAPRESE* $16
tomatoes, mozzarella, basil, olive oil, balsamic glaze
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QUINOA BUTTERNUT* $16
roasted sweet potatoes, butternut squash, corn, spinach, cranberries, almonds, quinoa, honey vinaigrette
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STEAK SALAD* $22
prime angus tenderloin medallion, mixed greens, tomato, blue cheese crumbles, almonds, red onion, dried cranberries, white balsamic vinaigrette, fried onion straws
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ANTIPASTO* Small $6
Large $12mixed greens, cherry tomato, onion, cucumber, kalamata olives, croutons, mozzarella,salami, house dressing
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WATERMELON HONEY * $16
spinach. arugula feta & basil. topped with fresh watermelon & chef’s honey vin
Add chicken $8
Add shrimp $10
Add salmon $12
Add scallops $12
Add steak $15
All dressings are prepared in house
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GRILLED CHICKEN* $18
bacon, provolone, pepperoncini, served on gluten free bread
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ROASTED VEGGIE* $15
roasted red pepper, portabella, zucchini, gruyere, spinach pesto aioli, served on gluten free bread
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TACCHINO* $17
turkey, spinach, goat cheese, berry compote, served on whole grain gluten free bread
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HERO* $18
salami, ham, pepperoni, capicolo, pepperoncini, red onion, provolone, mozzarella, house dressing, served on gluten free bread with lettuce and tomato on the side
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FRENCH DIP* $18
roast beef, provolone, garlic aioli au jus, served on gluten free bread
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THE SICILIAN* $18
prosciutto, arugula, fresh mozzarella, pesto aioli & tomatoes, served on gluten free bread
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GRILLED CHICKEN AVOCADO SANDWICH* $18
topped with bruschetta, provolone, spinach & chipotle aioli, served on gluten free bread
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SLTA* $17
smoked salmon, creamy Italian dressing, spring mix, tomato & avocado on gluten free bread